LISTEN TO THE PODCAST The fact that we exist as businesses, is because we capitalized on changes in the market. We were able to see where…
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Our guest today is Mr. Edache Obe. He currently runs a PR & branding agency, the Lagos foodie association and also into digital marketing for…
This was more of a Q & A session. Most times you will find, you really have all the answers, the fear the self doubt might…
Creating a new menu, switching menus can really be easy and even be the first solution that comes to mind when dealing with challenges of…
Chef Tanq’s initial plan was to open a pizza by the slice Restaurant, a contractors huge disappointment created a pivot. He has now successfully built…
Think ahead and align yourself with trends and technology. From baking from childhood, to opening a Bakery to creating an Online School with over…
You can call it a brain storming session, but this Industry needs a lot of Supporting Services and this may just be the opportunity for…
On todays show we speak to Ebosetale Jenna Oriarewo about her “Medium Article” on 5 Free ways to engage customers during this pandemic. It is…
A very refreshing conversation with a rising food critic. No success is overnight, but there are natural skills Opeyemi exhibits that one can almost think…
On a lighter note, I dig into a never published episode on when my Staff stole my generator and threatened the entire team with Cult…