LISTEN TO THE PODCAST The fact that we exist as businesses, is because we capitalized on changes in the market. We were able to see where…
Our guest today is Mr. Edache Obe. He currently runs a PR & branding agency, the Lagos foodie association and also into digital marketing for…
This was more of a Q & A session. Most times you will find, you really have all the answers, the fear the self doubt might…
Creating a new menu, switching menus can really be easy and even be the first solution that comes to mind when dealing with challenges of…
Chef Tanq’s initial plan was to open a pizza by the slice Restaurant, a contractors huge disappointment created a pivot. He has now successfully built…
Think ahead and align yourself with trends and technology. From baking from childhood, to opening a Bakery to creating an Online School with over…
You can call it a brain storming session, but this Industry needs a lot of Supporting Services and this may just be the opportunity for…
On todays show we speak to Ebosetale Jenna Oriarewo about her “Medium Article” on 5 Free ways to engage customers during this pandemic. It is…
A very refreshing conversation with a rising food critic. No success is overnight, but there are natural skills Opeyemi exhibits that one can almost think…
On a lighter note, I dig into a never published episode on when my Staff stole my generator and threatened the entire team with Cult…